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Straight From the Fire

Build a board. Meats, bresaola to chicken liver mousse. Cheeses, manchego to Parmigiano Reggiano. Whatever the night calls for. Or get the Hamilton board, every meat and every cheese, great for sharing. Choose 1, 3, or 5
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Just as pretty as it tastes. #brambleandrye #prettyplate #dceats #letsbramble #fresh
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Reserve your experience, link in the bio. #pennylicious #penny #brambleandrye #dceats #dcdining
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Today is opening day! Thank you to our friends, family, and everyone who supported us along the way, and to everyone whose hard work and love got us here. Tonight, we get to share what makes Bramble and Rye so special. ���
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Penny is fired and ready to bramble. #BrambleandRye #Letsbramble #DCDining #Woodfire
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Vegetables, cooked in the wood-fired oven are best. #LetsBramble #dceats
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Bring your dog to the patio. The Pawito menu is waiting for them, because dogs are part of the family too. #dogsofinstagram #dogfriendly #dceats #dcdining #puppy
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Reserve your experience, link in bio. #dcdining #dceats #pennylicious #isntshelovely
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Crudo, scallops, mussels, whole snapper. The sea, straight to the table. #seafood #DCeats #coastal #brambleand rye #dcfoodie
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Six cold plates, all made for sharing. #deviledeggs #sharedplates #DCeats #brambleandrye #trythemall
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One of Anthony’s favorite menu items: the wood-fired cauliflower steak. #DCeats #brambleandrye #DCdining #Letsbramble
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Create your own board. Meats, bresaola to chicken liver mousse. Cheeses, manchego to Parmigiano Reggiano. Anything the night calls for. #BrambleAndRye #charcuterieboard #BloomingdaleDC #DCEats #charcuterie
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